Sales and Event Coordinator

K5 Hospitality•Atlanta, GA
•Onsite

About The Position

The Sales Coordinator supports sales for private events, group dining, and special bookings across three restaurant concepts in Atlanta, Georgia. This role assists with inquiries, lead follow-up, proposals, event documentation, client communication, and coordination with restaurant teams to ensure successful events. The coordinator also conducts outreach and helps identify new sales opportunities. The position is suited to a proactive, organized communicator who is passionate about hospitality and comfortable working across multiple locations and concepts. Salary is based on experience, with base salary and commission offering the potential to earn six figures.

Requirements

  • 1–2 years of experience as a sales and events coordinator.
  • Strong writing and communication skills.
  • Flexible schedule and willingness to occasionally attend evening and weekend events.
  • Proactive mindset and strong follow-up skills.
  • Organized, detail-oriented, and able to multitask in a fast-paced setting.
  • Passion for hospitality and guest satisfaction.
  • Comfort working across multiple locations and concepts.

Responsibilities

  • Assist with booking and managing private dining and event inquiries.
  • Follow up with leads.
  • Help prepare proposals, event orders, and confirmation materials.
  • Coordinate with general managers, chefs, and service teams to execute events successfully.
  • Maintain organized records and track event details from start to finish.
  • Support client communication with professionalism and urgency.
  • Conduct outreach and help identify new sales opportunities.
  • Occasionally attend evening and weekend events.

Benefits

  • Competitive base salary plus commission, with potential to earn six figures.
  • Medical, dental, and vision coverage.
  • Opportunities for professional growth and advancement.
  • Two weeks of vacation and five sick days annually.
  • Potential for sweat equity or partnership within the company.
  • Dining allowance for use at any of the three restaurant locations.
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