The Salad Bar Team Member joins the Eat'n Park team at Eat’n Park Hospitality Group. This role prepares food items according to company-approved portions and recipes, places containers in the buffet area according to the approved schematic, and maintains buffet items, including soup. The team member may also perform other tasks as directed by a supervisor. The role involves working with fellow team members and assisting them as needed. It requires standing and/or walking for 100% of the time, occasionally lifting up to 50 pounds, and frequently lifting up to 25 pounds.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed