In Room Dining Busperson
About The Position
Reporting to the Food and Beverage Management team, responsibilities and essential job functions include but are not limited to the following: Provide warm, engaging, and professional service by greeting guests and colleagues with a smile and positive attitude Support the In-Room Dining team with the setup, delivery, and retrieval of guest orders Promptly clear trays, tables, and service equipment from guest corridors and rooms as directed Maintain cleanliness and organization of service stations, pantries, storage areas, and workspaces Locate, wash, polish, and replenish glassware, silverware, chinaware, and service equipment throughout the shift Assist with stocking supplies and ensuring all In-Room Dining service areas are properly maintained and prepared for service Follow all food safety, sanitation, and hygiene standards Ensure all service equipment and guest-facing items meet luxury presentation standards Communicate effectively with the In-Room Dining team and other hotel departments to support efficient operations Consistently demonstrate LQA Standards throughout all guest and colleague interactions Support departmental goals by maintaining a clean, organized, and guest-ready environment at all times
Requirements
- Previous Food & Beverage, hospitality, or luxury hotel experience preferred
- Strong communication skills and the ability to work effectively with guests and colleagues
- Ability to communicate clearly and listen attentively to management, guests, and fellow employees
- Strong attention to detail and commitment to cleanliness and organization
- Ability to stand and walk for extended periods (up to 8 hours).
- Ability to lift and carry up to 30 pounds frequently and up to 50 pounds occasionally.
- Ability to push/pull banquet equipment (tables, carts) weighing up to 100 pounds with assistance.
- Ability to work in a fast-paced environment with frequent movement.
Responsibilities
- Provide warm, engaging, and professional service by greeting guests and colleagues with a smile and positive attitude
- Support the In-Room Dining team with the setup, delivery, and retrieval of guest orders
- Promptly clear trays, tables, and service equipment from guest corridors and rooms as directed
- Maintain cleanliness and organization of service stations, pantries, storage areas, and workspaces
- Locate, wash, polish, and replenish glassware, silverware, chinaware, and service equipment throughout the shift
- Assist with stocking supplies and ensuring all In-Room Dining service areas are properly maintained and prepared for service
- Follow all food safety, sanitation, and hygiene standards
- Ensure all service equipment and guest-facing items meet luxury presentation standards
- Communicate effectively with the In-Room Dining team and other hotel departments to support efficient operations
- Consistently demonstrate LQA Standards throughout all guest and colleague interactions
- Support departmental goals by maintaining a clean, organized, and guest-ready environment at all times
Benefits
- Employee benefit card offering discounted rates in Accor worldwide for you and your family
- Learning programs through our Academies designed to sharpen your skills
- Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
- Career development opportunities with national and international promotion opportunities.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
