Bojangles Restaurant Team Member (Cashier & Kitchen)

LV PetroleumAvondale, AZ
Onsite

About The Position

The Food Service Team Member position typically involves a variety of duties centered around providing excellent customer service, preparing food, maintaining a clean store, and ensuring operational efficiency. This role requires a friendly and detail-oriented individual who can work effectively in a fast-paced environment.

Requirements

  • Must be able to work in a fast-paced, customer-facing environment.
  • Must be 17 or older.
  • Availability to work flexible hours, including evenings, weekends, and holidays.
  • Must adhere to all health and safety regulations.

Nice To Haves

  • Previous food service or customer service experience is preferred.

Responsibilities

  • Greet and assist customers, take orders, and provide suggestions.
  • Prepare menu items according to established standards, handling ingredients and following food safety protocols.
  • Operate the point-of-sale (POS) system, process transactions accurately, and handle cash.
  • Maintain store cleanliness and organization, including dining areas, restrooms, and kitchen.
  • Collaborate with team members to ensure smooth operations and assist with training.
  • Restock ingredients and supplies, monitor inventory levels, and communicate shortages.
  • Assist with opening and closing duties as needed.

Benefits

  • Weekly pay
  • Competitive hourly wage
  • Opportunities for growth and advancement
  • Health Care Plan (Medical, Dental & Vision)
  • Retirement Plan (401k, IRA)
  • Paid Time Off (Vacation & sick pay)
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