Are you a leader who thrives in a fast-paced environment and enjoys delivering exceptional dining experiences? Do you have strong organizational and communication skills with a passion for hospitality? We’re looking for a Restaurant Supervisor to lead and support the restaurant team, ensuring high-quality service and smooth daily operations. At Raymond Management, we prioritize a team-centered culture where every member is valued, supported, and empowered to create high quality experiences for both teammates and guests. We manage an award-winning portfolio of Hilton and Marriott hotels across the U.S. and look forward to welcoming you. At Raymond Management Company, respect is the foundation of our culture. We treat everyone equally, embrace diversity, and value each person’s perspective and wellbeing.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed