Restaurant Servers

Warwick HotelDenver, CO
Onsite

About The Position

Gattara Restaurant at the Warwick Denver is seeking a professional and personable Server to join our Food & Beverage team. The ideal candidate will provide attentive, knowledgeable service in a fast-paced restaurant environment while maintaining the warmth and hospitality that defines the Gattara dining experience. This position varies am or pm shifts with open availability for shifts as business needs require. Bartending experience helpful!

Requirements

  • Prior serving experience in a full-service or hotel restaurant preferred.
  • Current Colorado Food Handler’s Permit and (Liquor) permit required.
  • Professional appearance and positive attitude required.
  • Strong communication and guest service skills.
  • Ability to multitask and remain calm under pressure.
  • Reliable attendance and flexibility to work mornings, weekends, and occasional evenings.

Nice To Haves

  • Bartending experience helpful!

Responsibilities

  • Greet and seat guests promptly and courteously.
  • Take food and beverage orders accurately and enter them into the POS system.
  • Deliver food and beverages efficiently while ensuring presentation standards are met.
  • Maintain up-to-date knowledge of menu items, daily specials, and wine pairings.
  • Check back with guests to ensure satisfaction and promptly address any issues.
  • Clear, clean, and reset tables according to restaurant standards.
  • Follow all food safety and sanitation procedures.
  • Assist with opening and closing duties, side work, and restocking as needed.
  • Collaborate effectively with team members, bartenders, and kitchen staff.
  • Provide excellent guest service consistent with the Warwick Hotel brand standards.

Benefits

  • medical insurance
  • dental insurance
  • vision insurance
  • paid sick leave
  • hotel and dining discounts
  • other Warwick Hotels & Resorts employee perks
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