RESTAURANT SERVER - ($12/hr + tips)

Compass Group•Upper Merion Township, PA

9d•$9 - $18•Onsite

About The Position

Levy is seeking a Restaurant Server for Netflix House in King of Prussia Mall. This role involves taking food and beverage orders, delivering items to guests, and ensuring a positive dining experience. Levy is a leading company in the Food, Beverage, and Retail industry with over 200 venues nationwide, known for creating unforgettable experiences through creativity, custom strategies, impeccable service, and a passion for food. The company emphasizes diversity of thought and inclusion.

Requirements

Demonstrates complete understanding of menu items and ingredients.
Advises guests on appropriate combinations of food and drinks when requested.
Accommodates reasonable requests and notes preferences.
Demonstrates knowledge of specialized diets and allergens.
Exhibits exceptional communications skills.
Demonstrates ability to get along well with others.
Remains flexible and patient when communicating with guests and staff.
Follows proper cash-handling procedures.
Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared.
Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor.

Nice To Haves

Experience with fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines.

Responsibilities

Greet guests warmly and take food and beverage orders efficiently, following established service steps.
Deliver food promptly and professionally, maintaining safe food handling and sanitation standards.
Follow up with guests to assist with any additional needs or requests.
Demonstrate complete understanding of menu items and ingredients, advising guests on food and drink combinations.
Accommodate reasonable guest requests and note preferences, including knowledge of specialized diets and allergens.
Communicate with back-of-the-house staff to ensure correct order delivery and special request accommodation.
Exhibit exceptional communication skills and the ability to get along well with others, remaining flexible and patient.
Collect tickets and follow proper cash-handling procedures.
Promote a clean, safe, and neat environment for guests.
Maintain sensitivity and confidentiality regarding personal or medical information.
Address complaints or issues promptly and relay relevant information to a supervisor.
Ensure the dining room is properly set up before and after service, maintaining cleanliness and sanitation standards.
Operate various equipment, including fire extinguishers, telephones, beverage machines, soup wells, and coffee machines.
Collaborate with staff from other departments during special events and functions.
Perform other duties as assigned.