The AM Restaurant Server provides friendly, attentive service in a hotel restaurant to help guests enjoy their dining experience. The role involves taking orders, serving food and beverages, and keeping the dining area clean and organized. It calls for strong communication skills, a positive attitude, and the ability to work efficiently in a fast-paced environment. The position reports to the Restaurant Supervisor or Restaurant Manager. The listed part-time AM schedules are 6:30 a.m.–12:00 p.m. or 5:30 a.m.–11:00 a.m., at $11.98 per hour. The schedule may vary and can include evenings, nights, weekends, and holidays; applicants are asked to share their scheduling needs.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed