This is a full-time, seasonal role running from September/October through late December/early January, depending on business needs. This role is not eligible for benefits. As the Server, you will be the primary point of contact for guests throughout their meal at the Restaurant, playing a key role in delivering an exceptional, elevated dining experience. This position requires a polished, sophisticated presence and the ability to manage tables, anticipate guest needs, and execute flawless table service with grace and efficiency in a luxury retail and dining environment.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed