OPEN CALL - Hiring All Restaurant Roles - Sant Ambroeus Southampton

Saho Hospitality GroupSouthampton, NY
Onsite

About The Position

Sant Ambroeus Southampton is preparing for the summer season and is looking for talented individuals for both front-of-house and back-of-house positions. They are seeking passionate individuals with a love for hospitality, Italian cuisine, and beverages, who can thrive in a fast-paced setting. These are seasonal positions available from June through early October 2026.

Requirements

  • Must be available to work from June through beginning of October 2026
  • Passionate about hospitality
  • Strong affinity for high-quality Italian cuisine and beverages
  • Ability to thrive in a dynamic work environment
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