OPEN CALL - Hiring Line Cooks - Sant Ambroeus Southampton
SA Hospitality Group•Southampton, NY
•$18 - $27•Onsite
About The Position
Sant Ambroeus Southampton is gearing up for the busy summer season and hosting an open call for Line Cooks. This is an in-person open call to interview for seasonal Line Cook positions. The role requires availability from June through the beginning of October 2026.
Requirements
- Must be available to work from June through beginning of October 2026.
- Must be able to provide proof of employment authorization and identity to complete Form I-9 within 72 hours of commencing work.
Nice To Haves
- Previous line cook experience is a plus.
Responsibilities
- Prepare and cook menu items according to recipes and standards.
- Maintain a clean and organized work station.
- Ensure food quality and presentation meet company standards.
- Adhere to all food safety and sanitation regulations.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
