Now Hiring OPEN CALL - Eataly Flatiron - Monday October 26th from 9:00 A.M - 12:00 P.M

Eataly North America • New York, NY

2d • Onsite

About The Position

Eataly is hiring restaurant professionals to join its team at Eataly Flatiron. Candidates should have a passion for hospitality and enthusiasm for quality food, beverage, and service. The location includes full-service restaurants, cafés, to-go eateries, fresh counters, a grocery market, and a cooking school.

The open call is Monday, October 26, from 9:00 A.M. to 12:00 P.M., rain or shine, in the Scuola at Eataly Flatiron, 200 5th Ave, New York, NY 10010. Candidates should bring a resume and enthusiasm.

Open positions and listed pay: Quick Service Restaurants (QSR) Lead ($22–$25 per hour); Seasonal Barista ($17.50 per hour plus tips); Seasonal Quick Service (QSR) Sales Associate ($17 per hour plus tips); Line Cook ($18–$21 per hour); Seasonal Table Support ($17 per hour plus tips); Seasonal Host ($17–$20 per hour); Seasonal Server ($17 per hour plus tips); Prep Cook ($17–$19 per hour); Bread Baker ($18–$21 per hour); and Cheesemonger ($20–$24 per hour).

Requirements

• At least 1 year of experience in a high-volume restaurant.
• Basic computer skills.
• Excellent communication skills.
• A high school diploma or equivalent is preferred.
• Passion for hospitality and enthusiasm for quality food, beverage, and service.

Nice To Haves

• High school diploma or equivalent.

Benefits

• Medical, dental, and vision insurance.
• Paid time off.
• Paid parental leave.
• 401(k) with match or RRSP.
• Free daily family meal.
• Discounts at Eataly.
• Classes on products and Italian cuisine.
• Referral bonus program.

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED