Now Hiring OPEN CALL - Eataly Flatiron - Wednesday April 29th from 9:00am - 11:30am
About The Position
Eataly Flatiron is currently hiring Restaurant Professionals to join our team! Candidates who are interested in becoming a part of the team need to have a passion for hospitality and enthusiasm for quality food, beverage, and service. Eataly is a place where you can EAT, SHOP, and LEARN about high-quality, authentic Italian cuisine. Each Eataly location contains an array of full-service restaurants, cafés, to-go eateries, fresh counters, a grocery market with more than 10,000 products, and a cooking school. We will be hosting an Open Call on Eataly Flatiron - Wednesday April 29th from 9:00am - 11:30am, and we would love to see you there! For this power hour, we are hiring for the following positions: Pastry Sous Chef Hourly ($22- $26) Warehouse Associate ($17) Seasonal Pastry Cook ($20 - $23) Bread Baker ($18 - $21) Host ($17-$20) QSR Sales Associate ($17 + tips) Barista ($17 + tips) Pasta Maker ($17 - $20) Seasonal Server ( $17 + tips) Line Cook ($18 - $21) Mozzarella Maker ($ 18 -$24) Salumi and Formaggi Artisan ($18 - $24)
Requirements
- 1+ year of experience in a high-volume restaurant
- Basic computer skills
- Excellent communication skills
- High school diploma or equivalent preferred
Benefits
- Medical, Dental, Vision Insurance
- Paid Time Off
- Paid Parental Leave
- 401K with match or RRSP
- Free family meal daily
- Discounts at Eataly
- Classes on products and Italian cuisine
- Referral bonus program
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
1-10 employees
