Restaurant Order Proposal Planner

Martin Brower•Dickson, TN
•Hybrid

About The Position

This role is responsible for the daily processes involved in creating and executing restaurant-level order proposals. The planner will handle exceptions, validate safety stock settings, analyze inventory levels, and monitor store orders to resolve any errors. They will serve as the primary contact for restaurants regarding order proposal data accuracy and integrity, and will provide updates on distribution center requirements to supply chain planning teams. Other duties may be assigned.

Requirements

  • High School Diploma/General Education Diploma
  • 2 to 4 years of related experience

Nice To Haves

  • Bachelor’s Degree

Responsibilities

  • Handle daily processes related to the creation and execution of restaurant-level order proposals, including resolving restaurant-level planning exceptions
  • Validate restaurant-level safety stock settings and analyze and monitor inventory levels and store orders to resolve any errors or omissions
  • Act as the point of contact for restaurants regarding the accuracy and integrity of order proposal data
  • Provide updates on distribution center requirements to our supply chain planning teams
  • Other duties as assigned

Benefits

  • Medical coverage
  • Dental coverage
  • Vision coverage
  • Paid Time Off
  • Retirement Benefits
  • complimentary Health Screenings
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