Part-Time Restaurant Host

Horseshoe Bay Resort•Denver, CO
•Onsite

About The Position

The Source Hotel, located in Denver's vibrant RINo Art District, is a modern retreat that blends industrial character with contemporary elegance. It's part of a dynamic marketplace featuring artisanal dining, craft beverages, and curated retail. The hotel offers guests an immersive experience celebrating creativity, culture, and community. We are looking for a Part-Time Restaurant Host to join our team. We are committed to providing competitive wages, an exceptional benefit plan for eligible associates and their family members, an RSP/401K matching program for eligible associates, and discounts with Crescent managed properties in North America for associates and their family members.

Requirements

  • Minimum of 1+ years’ experience in a similar role.
  • Must have experience answering high-volume phone lines and answering inquiries professionally, timely and to the best of your abilities.
  • Problem solving skills and bring conflict resolution to any anticipated or current matter.
  • Detail oriented, articulate and ability to multi-task in a high-volume and demanding work environment.
  • Strong communication skills and ability to understand and follow written and verbal instructions.
  • Flexible schedule and ability to work nights, weekends and holiday’s (as needed).

Responsibilities

  • Assist leadership by training, mentoring and influencing The Source Service Standards and steps of service required daily.
  • Ensure every member and guest is welcomed by name (if local/applicable) and new guests are welcomed with open arms and in a hospitable manner.
  • Answer high-volume phone lines and confidently answer standard Q&A regarding menus, hours of operation and amenity availability/pricing and calls for restaurant, roof and cinema reservations, general inquiries, and deliveries, messages for members and from employees; among other inquiries in full and with complete detail.
  • Create reservations for club/restaurants and assist F&B Managers on the floor with service standards and service execution.
  • Punctuating all calls and interactions with friendliness, accuracy, and discretion.
  • Work with the reception team to ensure excellent service for members and open dialogue is had to manage expectations properly.
  • Build relationships with members and guests and communicate and red flags and positive feedback to management to assess.
  • Influence a fun and positive atmosphere by being approachable and professional.

Benefits

  • Highly competitive wages
  • An exceptional benefit plan for eligible associates & your family members
  • RSP/401K matching program for eligible associates
  • Discounts with our Crescent managed properties in North America for you & your family member
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