About The Position

The Restaurant Host at Bazille in The Sono Collection greets and seats customers promptly and professionally, shares knowledge and enthusiasm about the restaurant’s menu and products, and helps create an outstanding customer service experience. The host may assist with new employee training by reinforcing successful performance and offering help as needed. The role also supports other restaurant areas when requested, including answering telephones, completing financial transactions, stock work, cleanup, and documentation. Hours and schedule vary by week depending on business needs.

Requirements

  • Communicate clearly and professionally with customers and coworkers.
  • Thrive in a fast-paced environment.
  • Work a flexible schedule.
  • Have a food handler’s card where required by local and state regulations.

Nice To Haves

  • 1+ year of experience in food service or hospitality.

Responsibilities

  • Greet and seat customers quickly and professionally.
  • Share knowledge and enthusiasm about the restaurant’s menu and products with customers.
  • Assist with new employee training by positively reinforcing successful performance and offering assistance as needed.
  • Support other restaurant areas as requested, including answering telephones, completing financial transactions, stock work, cleanup, and documentation.

Benefits

  • Medical, vision, and dental coverage options.
  • Retirement benefits, including 401(k).
  • Paid time away and PTO accruals.
  • Life insurance and disability coverage options.
  • Merchandise discount.
  • Employee Assistance Program (EAP) resources.
  • Holidays.
  • May be eligible for performance-based incentives or bonuses.
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