Team Member-Latta- Closing Shift - W574
About The Position
As a Restaurant Crew Member, you play a vital role in the day-to-day operations of the restaurant for the closing shift until 4:00 AM. You will work as part of a team delivering exceptional customer service, prepare food items, maintain cleanliness and sanitation standards, and contribute to a positive dining experience for guests. Wendy's is a fast-paced, high-energy environment where everyone on the team works hard and works together to satisfy our customers. We truly enjoy what we do and gain inspiration from each other's energy and spirit. We will help create the flexible part-time schedule that makes sense for you. And we'll be sure to recognize your contributions to our success.
Requirements
- Previous experience in a restaurant or customer service role is preferred but not required.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Strong interpersonal and communication skills to interact effectively with customers and team members.
- Willingness to learn and follow instructions, with a positive attitude and a strong work ethic.
- Availability to work flexible hours, including evenings, weekends, and holidays as needed.
- Must be eligible to work in this country.
Nice To Haves
- Dependable and have a great smile.
- A positive attitude; you always pitch in and help your fellow crew and customers.
- You want to learn something new and be a part of something good.
- If something doesn't seem right, you make it right.
Responsibilities
- Greet customers warmly and assist them in placing their orders.
- Provide recommendations and answer questions about menu items.
- Ensure prompt and courteous service to enhance the customer’s experience.
- Prepare and assemble food and beverage items according to restaurant recipes and standards.
- Ensure food items are prepared and served in a timely manner.
- Maintain proper portion control and presentation of food items.
- Maintain cleanliness and organization of the dining area, kitchen, and customer service areas.
- Follow sanitation guidelines and food safety procedures to ensure a clean and safe environment for customers and staff.
- Assist with dishwashing and cleaning of kitchen equipment as needed.
- Work collaboratively with team members to ensure efficient operations and excellent customer service.
- Communicate effectively with kitchen staff, servers, and management regarding customer orders and any issues that arise.
- Support fellow team members during busy periods and contribute to a positive work environment.
- Adhere to all company policies, procedures, and standards of conduct.
- Follow health and safety guidelines, including proper handling of food and equipment.
- Report any maintenance or safety issues to management promptly.
- Inform customers about special promotions, new menu items, and upselling opportunities.
- Encourage customers to participate in loyalty programs or special offers to enhance their dining experience.
Benefits
- FREE MEALS while you’re working
- employee discount program
- healthcare benefit options
- a 401(k) plan
- Competitive wages and benefits.
- Training and development opportunities to advance within the company.
- Flexible scheduling options to accommodate work-life balance.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
