Restaurant Busser (Seasonal)

Omni Hotels & Resorts•Rancho Mirage, CA

18h•$17 - $17•Onsite

About The Position

The Restaurant Busser maintains high standards for guests by completing busser duties quickly, efficiently, and professionally. The role supports restaurant operations and guest service at Omni Rancho Las Palmas Resort & Spa.

Requirements

Must have unexpired Riverside County Food Handler's and RBS certifications, or obtain them upon hire.
Ability to communicate clearly and pleasantly with guests, members, management, and coworkers, in person and by telephone.
Ability to work in a fast-paced environment and multitask.
Ability to work flexible shifts, including nights, weekends, and holidays.
Ability to stand and walk for an extended period or an entire shift.
Ability to move, lift, carry, push, pull, and place objects of moderate weight without assistance.

Responsibilities

Maintain regular attendance in compliance with Omni standards and scheduling needs.
Maintain a high standard of personal appearance and grooming, including wearing the proper uniform and name tag.
Provide friendly, professional service to members and guests while following the proper steps of service.
Wipe down service trays daily with fresh sanitizer water.
Bus tables.
Stock supplies and maintain a full ice supply for side stations.
Put away product delivery items.
Transport prepared food from the kitchen to the floor in a timely manner.
Ensure expo food items are covered and dated, and discard expired items.
Set tables with clean, pressed linen, china, silverware, and glassware.
Ensure furniture and floors are clean and arranged according to specifications.
Assist servers during operating hours to meet business demands, such as refilling guest drinks.
Remove extra table settings.
Inspect and clean the coffee maker or urn, cappuccino machine, beverage machines, trays, dishware, silverware, and glassware.
Maintain familiarity with menus and knowledge of beverage offerings.
Wear gloves when handling food.
Maintain knowledge of the resort property.
Attend department meetings and required training.
Perform other duties as assigned by management.