Registered Dietician

PanCare Health•Panama City, FL
•Hybrid

About The Position

PanCare of Florida is seeking a skilled and compassionate Registered Dietitian Nutritionist (RDN) to provide nutritional assessments, Medical Nutrition Therapy (MNT), and nutrition education for patients who have or are at risk for diet-related chronic conditions. The position supports PanCare’s HRSA Telehealth Nutrition Services Network Grant Program and works with patients individually and in groups, by telehealth and in person. The RDN serves as a distant-site provider in PanCare’s telehealth network, including providing remote patient monitoring to patients at originating sites in rural and medically underserved areas. The RDN works alongside a Community Health Worker who handles outreach, enrollment, and care coordination, connecting nutrition care with primary care, behavioral health, and prenatal services. This is a home-based position with site visits as needed. The RDN also leads food-based interventions, EHR integration, UDS reporting accuracy, and quality improvement for nutrition services. The schedule is Monday through Friday, 8:00 a.m. to 5:00 p.m.

Requirements

  • Bachelor’s degree in dietetics, nutrition, or a closely related field from an accredited institution, plus completion of an ACEND-accredited supervised practice program.
  • Registered Dietitian Nutritionist (RDN) credential from the Commission on Dietetic Registration.
  • Current Florida Dietitian/Nutritionist license (LD/N).
  • Experience providing Medical Nutrition Therapy and nutrition counseling to patients with diet-related chronic conditions.
  • Ability to pass background and drug screening.

Nice To Haves

  • Bilingual in English and Spanish.
  • Experience in an FQHC or community health center.
  • Experience with group nutrition education, cooking instruction, or teaching kitchen programs.
  • Experience providing nutrition services by telehealth.
  • Experience using remote patient monitoring or digital health tools in nutrition or chronic disease care.

Responsibilities

  • Collaborate with originating-site clinical staff and network partners to receive referrals, coordinate patient care, schedule telehealth visits, and communicate nutrition recommendations to patients’ primary or specialty care teams.
  • Conduct comprehensive nutritional assessments for patients referred by primary care, including patients with diabetes, hypertension, hyperlipidemia, cardiovascular and ischemic vascular disease, overweight, and obesity.
  • Provide Medical Nutrition Therapy and individualized nutrition counseling based on evidence-based practice guidelines and each patient’s treatment plan, within the scope of Florida dietetics and nutrition licensure.
  • Deliver individual visits by telehealth using PanCare’s telehealth platform and in person at assigned service sites as required.
  • Use remote patient monitoring and other telehealth technology to assess, evaluate, and track patient progress between visits.
  • Support onboarding of originating sites to the network, including coordinating service start dates, orienting site staff to referral and telehealth workflows, and providing clinical and service information needed for MOAs.
  • Maintain a visit schedule that meets program patient and visit commitments, including timely initial assessments and structured follow-up.
  • Plan and lead recurring group nutrition visits and classes, including weight-management programming and condition-specific series such as diabetes nutrition education.
  • Lead cooking demonstrations and meal-preparation instruction.
  • Lead food-based interventions, EHR integration, UDS reporting accuracy, and quality improvement for nutrition services.

Benefits

  • Medical insurance.
  • Dental insurance.
  • Vision insurance.
  • 14 paid holidays.
  • Three weeks of paid vacation per year.
  • 403(b) plan with a 6% employer match and 3% base employer contribution.
  • Supportive work environment.
  • Opportunities for professional growth.
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