Supervises and plans work schedules and activities for hourly employees in the Refrigeration and Broiler Departments. Schedules powerhouse and refrigeration personnel to maintain the departments for optimal facility operation. Prepares and supervises preventive maintenance (PM) schedules to maintain all systems under the powerhouse and ammonia refrigeration departments. Tracks and reports on all utilities on a weekly basis. Manages and completes hourly employees' timesheets. Works with and communicates with manager on issues which arise that could adversely impact the operational performance of the facility.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED