Refrigeration Boiler Technician - 2nd shift

Smithfield Foods • Cudahy, WI

7d • Onsite

About The Position

This individual will perform the duties of a Refrigeration/Boiler Technician and assist other maintenance personnel on his/her shift. The role involves maintaining equipment, conducting inspections, and responding to work requests. Smithfield is a company focused on sustainable food production with a culture grounded in core values and a commitment to learning and innovation. They offer challenging and rewarding careers with opportunities for growth and impact.

Requirements

• High school diploma or general education degree (GED) and completion of a formal trades training program, or an equivalent number of years of education and maintenance experience.
• Two years of industrial maintenance experience including comprehensive knowledge in three or more of the following areas: RETA Certification, Ammonia Refrigeration, Engine & Boiler systems, Electricity & motor controls, Controls & instrumentation, PLC/software & hardware, Pneumatics & Hydraulics, Mechanical systems, Predictive/Predictive maintenance, Maintenance Planning, Site utilities, System analysis & troubleshooting, Pipefitting & welding, Machining, Metal fabrication.
• Basic computer skills.
• Ability to work independently.
• Willingness to work all shifts (days/evenings/overnights), extended hours and weekends.

Nice To Haves

• Have High Pressure Boiler License; either ASOPE or NIULPE Power Engineer.
• Have or be able to attain RETA certification.
• Certification or degree in mechanical, electrical or industrial maintenance and/or related college or technical level course work.

Responsibilities

• Perform duties of a Refrigeration/Boiler Technician.
• Assist other maintenance personnel on shift.
• Demonstrate strong safety leadership skills and follow safe work practices.
• Work as part of a team to plan and conduct equipment repairs.
• Conduct routine audits and equipment inspections.
• Demonstrate troubleshooting abilities.
• Maintain open and professional line of communication with operations.
• Respond to unplanned/emergency work requests in a timely & effective manner.
• Follow food safety and good manufacturing practices.
• Be highly motivated and able to work independently.
• May perform other duties as assigned.

Benefits

• Competitive Starting Pay - $30.16-$42.87/hr
• $1.00/hr Shift Differential for 2nd Shift
• Education benefit available to full and part-time Smithfield team members upon meeting eligibility requirements
• Comprehensive Health Insurance
• Retirement Benefits
• Opportunities for career growth
• Professional development
• Tuition reimbursement

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED