Refrigeration And Boiler Tech

JBS Foods • Green Bay, WI

1d

About The Position

The Refrigeration and Boiler Tech installs, repairs, and modifies refrigeration/HVAC and boiler equipment and performs preventive maintenance, including rebuilding compressors and boilers as needed. The role records necessary maintenance information and trains other maintenance mechanics in ammonia refrigeration, HVAC, and boiler operations. The position is based in Green Bay, Wisconsin, and reports to the B&E Supervisor.

The schedule is four days on and four days off, with a monthly 7:00 a.m. to 7:00 p.m. rotation. The technician must be able and willing to obtain a state license, work with limited supervision, and communicate maintenance concerns to supervisors. The role also requires compliance with company personnel, quality, safety, and food safety policies, as well as maintaining cooperative working relationships and consistently promoting safe work habits.

Requirements

• 1–2 years of experience in a commercial refrigeration environment or boiler operation; relevant HVAC experience and/or accredited education is preferred.
• Must be able to read, speak, and understand English sufficiently to comply with regulatory requirements.
• Working knowledge of NH3 refrigeration principles and understanding of plant refrigeration systems, electrical and mechanical procedures, or relevant HVAC experience.
• Must be able to pass a PFT Spirometry test.
• Ability and willingness to obtain a state license.
• Demonstrated ability to perform basic math, including addition, subtraction, division, multiplication, and percentage calculations.
• Ability to read and understand schematics.
• Mechanical ability to analyze production machinery, understand its function, and perform repairs.

Nice To Haves

• Relevant HVAC experience and/or accredited education.

Responsibilities

• Install new refrigeration/HVAC and boiler equipment, and repair or modify existing equipment.
• Perform preventive maintenance on equipment, including rebuilding compressors and boilers as needed, and record necessary information.
• Train other maintenance mechanics in ammonia refrigeration, HVAC, and boiler operations.
• Work with limited supervision and provide supervisors with feedback on maintenance concerns.
• Observe and enforce company personnel, quality, safety, and food safety policies.
• Recognize and act on incidents and safety risks; practice and promote safe work habits throughout the organization.
• Act and communicate in a way that supports effective, cooperative work with customers, clients, coworkers, and leadership teams.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed