The Receiver/Shipper receives, selects, and ships inventory in the bakery distribution operation. The role operates a forklift, loads trailers with product pallets, maintains inventory and shipping/receiving records, and completes required paperwork. It also involves operating a tractor or yard tractor to move trailers or equipment around a distribution center. The employee is responsible for reporting unsafe conditions and damage to products, equipment, or the facility, and may perform other duties as assigned. The position requires working safely and accurately in a fast-paced environment, learning and performing all positions, and working effectively with others as well as independently. The employee must be able to work any shift, including nights, weekends, holidays, and extended hours, and to work outdoors in various weather conditions for extended periods.
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Job Type
Full-time
Education Level
No Education Listed