Perform duties related to pumping incoming raw milk or cream from tanker trucks into the appropriate storage tanks. Document and record volumes in inventory, with a strong emphasis on the quality of the product received. The role also involves cleaning-in-place (CIP) processes, sampling, weighing tankers, checking and recording product temperatures, and maintaining accurate documentation. Employees must follow applicable health and safety regulations and company requirements for good manufacturing practices, food safety, quality, and sanitation. Other duties may be assigned as required.
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Job Type
Full-time
Education Level
High school or GED