Raw Machine Operator II- 1st Shift

Smithfield Foods • Nashville, TN

7d • Onsite

About The Position

Smithfield is seeking a Raw Machine Operator II to join their team. This role is responsible for the safe and efficient setup, inspection, and operation of equipment used in meat product processing. The operator will follow standard operating procedures, complete production paperwork, and meet product specifications. This position is physically demanding and requires technical knowledge of computerized equipment, good hand-eye coordination, and attention to detail. Machine Operators must be able to work their scheduled shift and may be required to work overtime based on production demands. Smithfield is committed to sustainably feeding people globally and operates with respect for people, animals, communities, and the planet. They offer challenging and rewarding careers with opportunities for growth, collaboration, and innovation, grounded in core values of gratitude, communication, respect, and accountability.

Requirements

• At least 18 years of age.
• Willing and able to understand and follow oral and written instructions.
• Perform a task requiring continuous/repetitive movement, including grasping, pinching hands, flexing, and extending arms.
• Stand on concrete and/or platforms for up to a 12-hour shift.
• Work around animal blood and/or carcass parts.
• Work with a knife (if trained).
• Work in cold areas (approximately 20-40 degrees) and/or warm areas (over 100 degrees).
• Work in an environment that is wet and humid.
• Work while wearing a hard hat, hearing/eye protection, and steel-toed safety shoes.
• Work in a noisy environment using personal protective equipment (PPE).
• Work with sanitation/cleaning chemicals.
• Work around strong smells/odors.
• Climb/move on ladders, steps, stairways, walkways and platforms.
• Bend, stoop, and twist repetitively over the course of an entire shift.
• Walk long distances.
• Technical knowledge of computerized equipment.
• Good hand-eye coordination.
• Attention to detail.
• Ability to work scheduled shift and potential overtime.
• May require certification to operate various pieces of equipment.
• Some positions may require repetitive overhead lifting up to 30 lbs, single lifting of heavy objects up to 60 lbs, or lifting using mechanical assistance.

Nice To Haves

• Currently employed at Smithfield and log into Workday to submit application through the Jobs Hub.

Responsibilities

• Safe and efficient set up, inspection, and operation of equipment/machinery utilized in the processing of meat products.
• Following standard operating procedures.
• Completing production related paperwork.
• Meeting product specifications.
• Working with meat cutting/packaging machines and other equipment to process meat products.
• Performing essential production tasks and supporting coworkers.
• Maintaining a safe and efficient production line.
• Ensuring products reach families across America.

Benefits

• Industry-leading wages
• Hourly Competitive Starting Pay - $23.35/hour
• Comprehensive Health Insurance
• Retirement Benefits
• Education benefit available to full and part-time Smithfield team members upon meeting eligibility requirements.
• Opportunities for career growth
• Professional development

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed