The Plant Quality Manager is the plant’s quality advocate and provides leadership for quality and food safety systems and programs. The role assures compliance with specifications for incoming materials, in-process conditions, and finished products, and drives ongoing reductions in quality variation using Statistical Process Control (SPC). The manager also serves as the plant’s point of contact with customers when product quality exceptions occur. The role provides hands-on management of the Quality Management System, including quality action plans, customer complaints and internal holds, standard work, audits, document control, test methods, and quality test equipment. It ensures training and alignment with corporate standards, monitors plant quality through scorecards and reports, and maintains compliance with customer, internal, and regulatory requirements. The manager conducts advanced statistical analysis, manages customer quality interactions, leads and develops the Quality Team, and supports continuous improvement as an active member of the plant leadership team.
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Job Type
Full-time
Career Level
Manager