Night Shift Quality Control Technician

Epicurean Butter•Thornton, CO

51d•Onsite

About The Position

The Quality Control Technician is responsible for carrying out policies and procedures as implemented by EB, including GMPs, food safety, and quality, to ensure the facility is always "audit ready." This role involves verifying compliance through monitoring and documentation, implementing corrective actions for non-compliance, and managing retention samples. The technician will also inspect equipment for cleanliness and safe use, and report any food safety or quality issues immediately to management. Minor duties include placing out-of-spec items on hold, identifying quality and food safety issues, and performing GMP training.

Requirements

Able to stand for 4 hours at a time
Attention to detail
Comfortable correcting peers

Nice To Haves

Food manufacturing experience preferred
Outlook, Word and Excel preferred
Bilingual (English and Spanish) preferred but not required

Responsibilities

Carrying out policies and procedures as implemented by EB including GMPs, food safety, and quality to always keep facility “audit ready”
Reporting violations to Production Lead or Supervisor, and to QA & Production Managers if repeat violations occur.
Verifying policy, procedure and standard compliance through monitoring and documentation, including Net Weight, Metal Detection, QC Checks, Retention Sample Log, Hold Log, Label Verifications & Misc. Paperwork.
Implementing corrective actions for non-compliance to policy and procedure and standards variance.
Pulling retention samples and storing them in appropriate places with appropriate information logged.
Inspecting equipment at the beginning of production day & throughout the day for cleanliness and safe use.
Reporting any food safety or quality issues immediately to Management.
Placing out of spec items on hold as needed.
Identifying quality and food safety issues.
Performing GMP training to new hires & refresher training as needed.