Quality Tech
About The Position
The Quality Control Technician monitors food safety and quality throughout manufacturing and packaging to ensure products meet company and regulatory standards. The role conducts and reviews pre-operational inspections, environmental swabs, and sanitation checks to verify that production areas and equipment meet cleanliness standards. The technician ensures employees follow established Standard Operating Procedures (SOPs) and Good Manufacturing Practices (GMPs), performs Critical Control Point (CCP) monitoring and documentation, and supports food safety program compliance. The technician also verifies the quality of incoming raw ingredients, manages product holds and disposition, collects samples for laboratory testing, and authorizes finished product release. The role works closely with production and receiving teams to maintain product integrity, regulatory compliance, and consistent quality standards.
Requirements
- A bachelor's degree in a science or quality-related field, or 2–4 years of production quality control experience.
- Prior experience in a food environment.
- Ability to analyze and summarize data.
- Self-motivated, with demonstrated leadership skills.
- Proficiency in Microsoft Office.
- Ability to lift up to 50 lbs.
- Ability to stand and walk for most of the shift.
- Ability to work in a team environment.
- Positive attitude.
- Good written and oral communication skills.
- Flexible availability for second shift and overtime.
- Must complete the Culture Index Survey to be considered.
Nice To Haves
- Familiarity with analytical testing methods.
- Bilingual in English and Spanish.
Responsibilities
- Monitor food safety throughout the manufacturing and packaging process.
- Perform and review pre-operational inspections and swabs.
- Monitor daily cleaning and sanitation duties.
- Ensure the correct Standard Operating Procedures (SOPs) are followed.
- Ensure employees follow Good Manufacturing Practices (GMPs).
- Track products on hold and manage disposition.
- Work with receiving to assure the quality of raw ingredients.
- Perform Critical Control Point (CCP) checks and maintain records.
- Collect product samples for laboratory tests.
- Release finished products.
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What This Job Offers
Job Type
Full-time
