Quality Control Technician

JTM Foods LLC•Erie, PA
•Onsite

About The Position

JTM Foods, LLC is seeking a dependable, detail-oriented Quality Control Technician for its Erie, Pennsylvania team. This role helps ensure products meet the company’s quality and food safety standards and works closely with Production, Sanitation, and Maintenance to support safe, efficient operations. The position is full-time, primarily on second shift, with flexibility to work a swing shift between second and third shifts. Previous quality control or food manufacturing experience is a plus.

Requirements

  • Strong attention to detail and pride in doing the job right the first time.
  • Dependability, accountability, and willingness to take ownership of responsibilities.
  • Effective communication and ability to work well with others.
  • Basic computer skills, including Microsoft Office and electronic documentation systems.
  • Ability to read measurements and weights and perform basic mathematical calculations.
  • Ability to follow written procedures, safety guidelines, and food manufacturing standards.
  • Willingness to learn new processes and adapt to a fast-paced manufacturing environment.
  • Ability to work independently and as part of a team.
  • Ability to stand and walk for extended periods and lift up to 50 pounds.
  • Flexibility and willingness to work a swing shift between second and third shifts.

Nice To Haves

  • Previous quality control or food manufacturing experience.

Responsibilities

  • Monitor production processes to ensure products meet quality and food safety standards.
  • Perform pre-operational inspections of equipment and production areas.
  • Verify product codes, packaging, labels, and line changeovers.
  • Inspect incoming packaging materials and review ingredient Certificates of Analysis as needed.
  • Collect, weigh, and document product samples, including shelf-life samples.
  • Conduct and verify scheduled equipment swabbing and sanitation checks.
  • Identify and immediately report food safety or quality concerns.
  • Place nonconforming products, ingredients, or packaging materials on hold according to company procedures.
  • Maintain accurate and timely quality control records and documentation.
  • Work with Production, Maintenance, and Sanitation to identify problems and implement solutions.
  • Follow Good Manufacturing Practices, food safety procedures, and workplace safety requirements.
  • Maintain a clean, organized, and safe work environment.
  • Take ownership of work and identify opportunities for continuous improvement.
  • Perform other job-related duties as assigned.

Benefits

  • $1,000 sign-on bonus, subject to company policy and eligibility requirements.
  • Competitive pay based on experience.
  • 401(k) with 4% company match.
  • Medical, dental, and vision insurance.
  • Paid time off.
  • Flexible Spending Account.
  • Employee referral program.
  • Opportunities to learn, grow, and build a career.
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