Quality Control Meat Technician Lead - Nights

Shamrock Foods Company•Commerce City, CO

2d•Onsite

About The Position

Shamrock Foods Company is seeking a Lead Quality Control Technician for the night shift to maintain all aspects of Quality Assurance, ensuring the proper, safe, and exceptional operation of the department. This role involves auditing products and raw materials, ensuring compliance with regulations, managing documentation, and collaborating with operational teams. The position also includes training responsibilities and identifying opportunities for improvement.

Requirements

High School Diploma or GED.
3+ year’s meat and/or protein experience.
Must be flexible and willing to work the demands of the department which may be subject to evenings, weekends, and holidays.

Nice To Haves

HACCP certified

Responsibilities

Audit products for quality and safety prior to sending them out to customers.
Audit incoming raw materials for supplier specifications, quality, and food security.
Review incoming ingredients for allergen checks and quality standards.
Responsible for compliance with all regulations and food safety including allergen and pest control.
Fill out necessary paperwork for product audits and HACCP documents.
Review HACCP documents prior to handing paperwork to QA Supervisor/Manager.
Work with operational teams on paperwork, quality checks, and HACCP procedures.
Ensure adherence to all standard work processes, including the Production Sanitation processes.
Aid in plant training requirements and conduct plant training sessions as needed.
Work with QA leaders to ensure plant training requirements and frequencies are met.
Recognize and escalate risks and/or improvement opportunities to improve plant performance.
Regular and reliable attendance.
Other duties as assigned.