Quality Control Meat Technician Lead - Nights

Shamrock Foods•Commerce City, CO

2d•Onsite

About The Position

Shamrock Foods Company is seeking a Lead Quality Control Technician for their night shift operations. This role is crucial in maintaining all aspects of Quality Assurance to ensure the proper, safe, and exceptional operation of the department. The technician will be responsible for auditing products and raw materials, ensuring compliance with food safety regulations, and working collaboratively with operational and QA teams. This position also involves training and identifying opportunities for plant performance improvement.

Requirements

High School Diploma or GED.
3+ year’s meat and/or protein experience.
Must be flexible and willing to work the demands of the department which may be subject to evenings, weekends, and holidays.

Nice To Haves

HACCP certified

Responsibilities

Audit products for quality and safety prior to sending them out to customers.
Audit incoming raw materials for supplier specifications, quality, and food security.
Review incoming ingredients for allergen checks and quality standards.
Responsible for compliance with all regulations and food safety including allergen and pest control.
Fill out necessary paperwork for product audits and HACCP documents.
Review HACCP documents prior to handing paperwork to QA Supervisor/Manager.
Work with operational teams on paperwork, quality checks, and HACCP procedures.
Ensure adherence to all standard work processes, including the Production Sanitation processes.
Aid in plant training requirements and conduct plant training sessions as needed.
Work with QA leaders to ensure plant training requirements and frequencies are met.
Recognize and escalate risks and/or improvement opportunities to improve plant performance.
Regular and reliable attendance.
Other duties as assigned.