Quality Assurance Technician

Marathon Cheese•Marathon, WI
•Onsite

About The Position

The Quality Assurance Technician is responsible for ensuring product quality and compliance with established standards. This role involves performing various checks on the production line, maintaining accurate records, and adhering to Good Manufacturing Practices (GMPs), SQF, and safety regulations. The position requires a self-starter with production experience, good math and record-keeping skills, and the ability to work effectively in a team environment. Flexibility to work overtime, different shifts, and Saturdays as needed is essential.

Requirements

  • Self-starter, easily motivated, and require limited or no supervision.
  • Ability to develop necessary computer and laboratory skills.
  • Production experience.
  • Knowledge of product lines at MCC.
  • Strong example of Good Manufacturing Practices.
  • Good math skills.
  • Good record keeping skills.
  • Legible handwriting.
  • Positive attitude and ability to work in a team concept.
  • Dependable.
  • Flexibility to work overtime, different shifts, and Saturdays when needed.
  • Willingness to assist in training for the position when needed.

Responsibilities

  • Perform QA production line checks.
  • Conduct weight control checks.
  • Verify production orders.
  • Observe and ensure compliance with GMPs.
  • Monitor gas flush processes.
  • Collect microbiological samples.
  • Maintain quality samples.
  • Perform weekly production seal integrity checks.
  • Evaluate new products.
  • Conduct metal detector checks.
  • Perform environmental swabs and environmental air sampling.
  • Utilize SAP system.
  • Understand and properly document hold products.
  • Read and understand product specification standards.
  • Ensure compliance with Good Manufacturing Practices, SQF, and established safety rules and regulations.
  • Assist in training for the position when needed.
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