Quality Assurance Manager
About The Position
The Quality Assurance Manager supports three Lineage sites in Henderson, Greeley, and Windsor. The role administers the company safety program to help maintain a safe, controlled environment and ensure compliance with regulatory and company safety standards, policies, and procedures. Depending on the location, the manager may oversee, train, provide performance feedback to, and assign duties to direct reports. The position works closely with site leadership to prevent and resolve quality and safety issues within facilities and with customers, and may serve as Food Safety Coordinator when needed. The role maintains safety logs, employee safety training records, accident reports, and other relevant documentation; leads accident investigations and follows up with involved parties; and prepares for Safety Inspection Systems (SIS) and other required customer and safety audits. It also manages available safety postings and materials and provides guidance on them. The position may involve working in cold storage temperatures as low as -20°F/-25°C or dry storage temperatures up to 100°F/37°C while wearing company-provided personal protective equipment and freezer gear, and exposure to varying noise levels that can sometimes be loud.
Requirements
- At least 2 years of quality or safety experience in a logistics, industrial, or related environment.
- Working knowledge of food safety regulations.
- Proficient computer skills, including Microsoft Office Suite.
- Excellent verbal and written communication skills, with the ability to interact with internal and external customers.
- Ability to work in temperatures as low as -20°F/-25°C in cold storage sites or up to 100°F/37°C in dry storage sites while wearing company-provided personal protective equipment and freezer gear.
- Comfort with varying noise levels, which can sometimes be loud.
Responsibilities
- Administer the company safety program in accordance with regulatory and company standards, policies, and procedures.
- Depending on location, manage, train, provide performance feedback to, and assign duties to direct reports.
- Work with site leadership to prevent and resolve quality and safety issues within facilities and with customers.
- Serve as Food Safety Coordinator when needed.
- Maintain and file safety logs, employee safety training records, accident reports, and other relevant documentation.
- Lead accident investigations and follow up with all parties involved.
- Prepare for Safety Inspection Systems (SIS) and other required customer and safety audits.
- Manage available safety postings and other safety-related materials and provide guidance on them.
Benefits
- Medical insurance
- Dental insurance
- Basic life and disability insurance
- 401(k) retirement plan
- Paid time off
- Annual bonus eligibility
- At least 7 holidays throughout the calendar year
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
