The QA Laboratory Co-op at the Cincinnati, OH Brewery is an opportunity to learn about the beer making process and quality assurance. You will also develop laboratory management and time management skills. The position reports to the Assistant Quality Manager and it entails analytical and microbiological analysis of wort and beer from the brew house through packaging. You will learn how to operate and troubleshoot lab equipment along with how to identify microbial growth on plates. Additionally, you will be working closely with the Quality team to schedule testing and go about your daily tasks.
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Job Type
Full-time
Career Level
Entry Level
Number of Employees
501-1,000 employees