At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world. As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. This role involves collecting samples and performing physical analytical sampling and testing of raw ingredients, packaging materials, and finished goods dairy food products. It also includes performing microbiological/bacteriological sampling and testing, identifying and communicating out-of-specification results, and maintaining QC records. The technician will also prepare stock solutions, calibrate and maintain lab equipment, perform environmental control swabbing, and support investigations and audits. Proficiency in all quality control functions, adherence to regulations, and maintaining good laboratory housekeeping are essential. The role also requires preparing production records, distributing certificates of analysis, and complying with company ethics and values.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED