The QA Technician is an individual contributor role responsible for performing routine quality checks and audits on production, the dock, and the facility. This role involves reviewing and completing QA/HACCP paperwork, interacting with various team members and government officials, and developing databases as needed. The position requires an understanding of food production processes, safety procedures, and the ability to perform QA sampling and testing methods.
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Job Type
Full-time
Career Level
Principal
Education Level
High school or GED