Pub Line Cook and Utility
About The Position
Wedgewood Weddings is seeking a Prep/Line Cook to join their culinary team. This role involves supporting daily food preparation for their Pubs & Grills and assisting with culinary execution during wedding receptions and special events. The position operates seven days a week and offers both daytime and evening shifts. The Prep/Line Cook will collaborate with chefs and servers to prepare menu items, maintain kitchen cleanliness and organization, track inventory, and uphold culinary standards. The role requires strong attention to detail, reliability, and a commitment to creating excellent guest experiences. Ideal candidates are flexible, self-driven, and eager to contribute to a fast-paced, team-focused environment. A strong work ethic and a passion for food preparation are essential.
Requirements
- Dependable, flexible, and self-motivated team players
- Strong attention to detail and pride in your craft
- Ability to work in a fast-paced kitchen environment
- Availability for daytime and/or evening shifts, including weekends
- Prior kitchen experience preferred, but we’re open to training the right person
Responsibilities
- Prepare and cook menu items to order
- Assist chefs with food prep for daily service and events
- Maintain cleanliness and organization in the kitchen
- Monitor inventory and communicate needs
- Uphold food safety and sanitation standards
- Support smooth service by working closely with servers and fellow staff
Benefits
- Opportunity to be part of something special and contribute to couples’ amazing celebrations
- Highly recommended workplace: 90% of our full-time team members endorse us as a great place to work
- Collaborative culture and focus on employee satisfaction
- Equal employment opportunities
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
