The Prep Cook supports the prepared food department by preparing ingredients and food items, including slicing and dicing vegetables, composing salads and cold items, and cutting and grinding meat. The role involves keeping the work area safe, clean, and organized; taking inventory and placing orders for kitchen supplies and ingredients; and working with the team to maintain current merchandising and marketing strategies in and around the department. The Prep Cook also engages with customers and provides fast, friendly service in a fast-paced retail environment.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed