PT Cook - Greenwich, CT

Albertsons•Riverside, CT
•Onsite

About The Position

As a Prep Cook, you help set the prepared food department up for success by preparing vegetables, salads, cold items, and meat. You maintain a safe, clean, and neat work area for yourself and coworkers. When not preparing food, you take inventory and place orders to ensure the kitchen has the supplies and ingredients it needs. You work with the team to maintain current merchandising and marketing strategies in and around the department, while providing fast and friendly customer service in an engaging atmosphere.

Requirements

  • Must be 18 years of age or older.
  • Previous experience providing great customer service.
  • Interest in cooking and preparing food.
  • Take pride in work, whether big or small.
  • Adaptability to varying environments, including freezer, fridge, and food preparation areas.
  • Interest in being part of the community.

Responsibilities

  • Slice and dice vegetables; compose salads and cold items; cut and grind meat.
  • Keep the work area safe, clean, and neat.
  • Take inventory and place orders for kitchen supplies and ingredients.
  • Work with the team to maintain up-to-date merchandising and marketing strategies in and around the department.
  • Engage with customers and provide fast, friendly service.

Benefits

  • Competitive wages paid weekly.
  • Associate discounts.
  • Health and financial well-being benefits for eligible associates, including medical, dental, and 401(k).
  • Time off, including vacation, holidays, and sick pay.
  • Leaders invested in training, career growth, and development.
  • Inclusive work environment with talented colleagues who reflect the communities served.
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