PT Barback - The Outsider Bar

Kimpton Hotels & RestaurantsMilwaukee, WI
Onsite

About The Position

This role is for a Part-Time Barback at The Outsider Bar, contributing to a culture that believes heartfelt, human connections make people's lives better. The position is part of a team that aims to improve the lives of coworkers, guests, owners, and the community through genuine hospitality. The work environment is described as lively, rebellious, genuine, quirky, irreverent, exciting, uncommon, empowering, and exceptional, celebrating diversity, creativity, and self-leadership.

Requirements

  • 1 year of experience in a similar or supportive role is preferred.
  • Food Handler and Alcohol Awareness Certification (if applicable).
  • Able to prioritize multiple tasks in a dynamic environment.
  • Able to learn, retain, and present product, menu, and allergy information to guests.
  • Knowledge or ability to learn the restaurant point-of-sale system.
  • Restaurant inventory and invoicing software proficiency is preferred.
  • Hardworking, dedicated, with a real passion for hospitality.
  • Flexible schedule and are able to work evenings, weekends, and holidays when needed.

Responsibilities

  • Assist the bartender with stocking, cleanliness, equipment handling and maintenance.
  • Serve food and beverages for the guests and service staff when necessary.
  • Maintain an environment of teamwork and provide outstanding service to guests.
  • Act as an advocate for the bar/restaurant and create personal experiences for guests.
  • Develop relationships with guests to encourage repeat business.
  • Greet and welcome guests.
  • Check service stations and tables for accurate set-up and cleanliness.
  • Assist restaurant dining services when and where appropriate.
  • Perform all necessary sidework, setup, and breakdown of the bar.
  • Follow uniform and grooming specifications.
  • Clean and change trash cans, fill and clean ice bins, stock beer, wine, juice, and other beverages.
  • Clean shelving, stainless steel, mixers, cups, blenders and soda guns.
  • Unpack deliveries, stock bar, and change beer kegs.
  • Notify a manager if a guest is becoming intoxicated or rude to other guests.
  • Take on responsibilities outside of this job description as needed.
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