Production team members support the manufacturing process by moving products from one conveyor to another and monitoring equipment to ensure smooth operation. The role includes loading ingredients and packaging materials into assembly equipment and placing finished products into boxes and cases for freezer storage. Employees perform quality checks to ensure products meet company standards and are safe for consumers. The position also involves assisting with weekly disassembly, cleaning, sanitation, and reassembly of food manufacturing equipment to maintain food safety and operational efficiency. The schedule is Monday through Thursday, 6:00 a.m. to 4:30 p.m., with no schedule or shift rotations. Pay starts at $18 per hour, with the potential to reach $22 per hour for top performers.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed