Production Supervisor - Bread Plant

Albertsons Companies • Clackamas, OR

23h • $80,000 - $85,000

About The Position

The Production Supervisor oversees daily operations at a bread production facility, ensuring production schedules are met while maintaining quality and freshness standards. The role leads and motivates production employees, monitors equipment performance, and implements improvements to enhance efficiency and productivity. It also supports compliance with safety and food-safety requirements, employee training, and collaboration with other departments to resolve production issues.

Requirements

• At least 2 years of leadership experience in a production environment.
• At least 1 year of experience working with Lean Manufacturing principles.
• Strong leadership skills and ability to direct a diverse unionized workforce.
• Ability to manage and develop employees.
• Working knowledge of Microsoft applications, including proficiency with Word, Excel, and PowerPoint, and ability to learn additional business-related applications.

Responsibilities

• Ensure production processes comply with Good Manufacturing Practices (GMP) and maintain cleanliness and hygiene standards.
• Lead, supervise, and support production associates; deliver performance evaluations, corrective action notices, and constructive feedback.
• Train employees and enforce quality-control standards; address issues affecting product quality.
• Track, manage, and audit raw-material and finished-goods inventory, coordinating with the supply chain to optimize stock levels.
• Identify and implement process improvements to enhance efficiency and reduce waste.
• Promote and enforce safety protocols and conduct safety training for production personnel.
• Collaborate with cross-functional partners, including quality, logistics, and maintenance, and communicate operational information accurately and respectfully.
• Train new production employees and provide ongoing training to develop employee skills and knowledge.
• Resolve production-related issues promptly and implement corrective actions to prevent recurrence.
• Ensure compliance with food-safety regulations and standards, including OSHA, EPA, FDA, USDA, and HACCP requirements; update procedures as needed.
• Coordinate production-equipment maintenance schedules and address equipment issues to minimize downtime.
• Maintain production records and reports and generate reports on production metrics for management.

Benefits

• Competitive wages paid weekly.
• Access to up to 50% of earned wages before payday through the company's partnership with Stream.
• Associate discounts.
• Medical, dental, 401(k), and other health and financial well-being benefits for eligible associates.
• Vacation, holiday, and sick-pay time off, subject to eligibility requirements.
• Training, career growth, and development opportunities.
• An inclusive work environment with talented colleagues who reflect the communities served.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed