Production Supervisor

IFF•South Brunswick, NJ

5d•Onsite

About The Position

This role supports our Global Operations organization, ensuring excellence in execution—from safety, quality, and compliance to efficiency and customer fulfillment across the manufacturing value chain. The Production Supervisor II – Day Shift role is based in South Brunswick, NJ (onsite). Be part of a collaborative, accountable, and solution‑oriented team where together we can achieve greatness and make a real impact. Your potential is our inspiration.

Requirements

High school diploma or equivalent required
3–5 years of supervisory or lead experience in food, chemical, or regulated manufacturing environments
Strong working knowledge of food safety, quality, and regulatory requirements, including GMPs, HACCP, and Occupational Safety and Health Administration (OSHA) standards
Proven ability to lead teams, manage shift operations, and achieve production targets
Experience reviewing production documentation and maintaining records in accordance with retention policies
Proficiency in Microsoft Office (Word, Excel, PowerPoint) and manufacturing systems such as SAP
Ability to analyze process and laboratory data to support operational decision‑making
Mechanical aptitude and experience working with production equipment and material handling tools
Ability to work onsite during evening shift hours (7:30 AM to 4:00 PM - Monday through Friday)

Nice To Haves

Experience leading continuous improvement initiatives in manufacturing environments
Familiarity with inventory control, backflushing, and production planning systems
Exposure to analytical lab equipment such as particle size analyzers, pH meters, or densitometers

Responsibilities

Lead and monitor production operations during the assigned shift, ensuring safe, compliant, and efficient execution of daily manufacturing and shipping activities
Ensure full implementation of safety and food safety standards, including Good Manufacturing Practices (GMPs), Hazard Analysis and Critical Control Points (HACCP), near‑miss reporting, and corrective actions
Supervise production processes and actively participate in batch making and filling activities as needed to meet production demands
Partner with Quality to monitor in‑process controls and ensure finished products meet established specifications
Investigate production deviations and collaborate with Quality on effective Corrective and Preventive Actions (CAPA)
Monitor daily production schedules using ZPro and Oflow systems to meet on‑time performance and customer delivery targets
Coordinate with Maintenance to support equipment reliability, calibration, and uptime across production assets
Lead shop‑floor tier meetings and execute daily operations using the IFF Operating System
Drive continuous improvement initiatives, including 6S projects, to enhance safety, efficiency, and process flow