The Production Supervisor leads night-shift manufacturing operations at Flora Food Group’s on-site facility. The role is accountable for shift safety, quality, and production outcomes, with a focus during the first year on improving safety incident reporting, quality checkpoint adherence, and production schedule attainment. The supervisor helps ensure that every case leaving the plant meets the company’s standards and that operations run safely and smoothly. The position coaches and develops 20 to 30 hourly associates, removes operational obstacles, and serves as the primary escalation point and advocate for hourly employees. It also provides plant leadership with accurate shift notes, staffing updates, and production attainment data. The supervisor collaborates with quality, safety, and maintenance teams to resolve issues and supports the well-being of employees and consumers through responsible, high-quality food production. The role is performed on-site on a night shift, working 12-hour shifts on a 2-2-3 rotating schedule. It typically leads to senior supervisory or operations management positions, with potential growth into leadership roles spanning multiple shifts or plants.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed