Production Supervisor - 2nd Shift

Koch Foods, Inc. • Fairfield, OH

11d • Onsite

About The Position

This role is responsible for leading, coaching, and training a team to optimize performance and ensure compliance with company policies and food safety programs. The supervisor will focus on promoting safety, ensuring proper scheduling, and optimizing employee engagement through positive leadership. This position is for the 2nd shift.

Requirements

• 2+ year leadership and/or supervisory experience required.
• Excellent interpersonal and communication skills.
• Proficient technology, computer, mathematical and analytical skills.
• General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
• Sound work ethic, honesty and moral character.

Nice To Haves

• Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of study preferred.

Responsibilities

• Lead, coach and train a team, providing professional development through ongoing coaching.
• Constantly promote safety throughout the work area and with your team.
• Ensure proper scheduling to run production area.
• Motivate, train and help the team to optimize performance.
• Ensure compliance with company policies, and established food safety programs.
• Optimize employee engagement through positive leadership.
• Perform all other relevant duties related to the job of a supervisor.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level