Production Supervisor - 3rd Shift (10pm-6am)

PS SEASONING & SPICES • Iron Ridge, WI

3d

About The Position

The Production Supervisor oversees day-to-day plant operations on the third shift, helping ensure production runs smoothly and efficiently. This role manages production schedules, supports and leads staff, and maintains product quality, safety, and fulfillment standards. The supervisor also coordinates equipment maintenance, audits compliance, improves processes, and supports employee training and development.

Requirements

• High school diploma required.
• 2–5 years of supervisory or leadership experience in a production or manufacturing setting.
• Strong communication skills; English required.
• Proficiency with Microsoft Word, Excel, and Outlook.
• Proactive attitude and ability to work independently.
• Solid organizational skills and flexibility to adapt to changing priorities.
• Confidence working with cross-functional and multilingual teams.

Nice To Haves

• College coursework.
• Food industry experience and ingredient blending experience.
• Spanish bilingual skills.
• Experience with ADP and ERP systems.

Responsibilities

• Manage daily production schedules and plant activities.
• Monitor product quality and production-line performance.
• Lead, schedule, and support production staff.
• Ensure on-time fulfillment while maintaining quality standards.
• Champion safety protocols and food safety programs, including GMP and HACCP.
• Coordinate machinery maintenance to minimize downtime.
• Lead process improvement efforts to increase operational efficiency.
• Conduct audits and track compliance with quality and safety standards.
• Coach team members and lead training initiatives.
• Support performance reviews and employee development.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: High school or GED