The Production Operator works in Kerry’s Smoke and Grill Ingredient Manufacturing operation at its Manitowoc, Wisconsin facility. The role involves operating and monitoring production equipment to keep production lines running efficiently while meeting safety, quality, and production standards. Duties may include setting up equipment, monitoring quality, troubleshooting minor issues, supporting changeovers, handling and moving products, and maintaining a clean and organized work area. The position follows a schedule of four consecutive 12-hour workdays followed by four consecutive days off. The work environment may involve temperatures averaging 90°F or higher, humidity up to 100%, and use of personal protective equipment, including respirators. The position requires working around the smell of smoke, similar to a campfire.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED