The Production Operator Lead collaborates with the Production Supervisor to assist with daily production-floor operations and help ensure the shift meets safety, quality, and production goals while complying with legal and food safety requirements. The role supports shift handoffs, production-line readiness and changeovers, materials management, quality checks, production reporting, and downtime monitoring. The position requires the ability to work 12-hour shifts, either day or night, on a rotating 2-2-3 schedule or another schedule dictated by production demand. The role follows company and plant safety programs and Niagara’s Good Manufacturing Practices and Food Safety Standards. Regular and predictable attendance is an essential function. Duties may change with or without prior notice. Minimum qualifications include four years of experience in the field or a similar manufacturing environment, four years of experience in the position, and four years of experience managing people or projects. Experience may include a combination of work experience and education. A high school diploma or GED is required; an associate’s degree is preferred. Preferred experience is six years in each of the stated experience categories.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED