The Production Operator Lead collaborates with the Production Supervisor to assist with daily production-floor operations and ensure the shift meets safety, quality, and production goals while complying with applicable legal and food-safety requirements. The position supports production-line preparation and changeovers, raw-material management, quality checks, production reporting, and communication between shifts. It also follows company and plant safety programs, Niagara’s Good Manufacturing Practices, and Food Safety Standards. The role requires the ability to work 12-hour day or night shifts on a rotating 2-2-3 schedule, or a schedule determined by production demand. Regular and predictable attendance is an essential function. Duties and responsibilities may change with or without prior notice.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED