The Production Manager oversees daily production operations, ensuring efficiency, product quality, food safety, and on-time delivery. The role leads Production Supervisors, manages staffing and production schedules, monitors performance, and works with other departments to maintain smooth operations and achieve production goals. The position focuses on leading production teams, improving operational efficiency, and maintaining food safety and quality standards at a Stampede Culinary Partners facility.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED